Cooked?

Lucca North End

July 28, 2026 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Handwashing Sinks-Numbers and Capacities (Pf)
    Inspector note: Kitchen area observed with only one handsink . Provide adequate numbers of handsink convenient to each area of food production and warewashing. In process (7.28.26)
    code 590.005/5-203.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: PIC unable to provide ServeSafe Certificate. Post current ServSafe Certificate Scheduled to be taken by the end of the week (7.28.26) PIC showed emai to inspector
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Service Sink (C)
    Inspector note: Facility observed without a service sink. PIC to provide detailed plumbers report on the cost of install of a service sink to: inca.prince@boston.gov In process (7.28.26)
    code 590.005/5-203.13-C* · lower-severity findingstatus: Fail
  • Backflow Prevention Device Location (C)
    Inspector note: Facility observed without a food prep sink.. PIC to provide detailed plumbers report on the cost of install of a food prep sink to: inca.prince@boston.gov *** If food prep sink is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled Plumbers report was provided on site to be reviewed by ISD upper management. (7.28.26)
    code 590.005/5-204.12-C* · lower-severity findingstatus: Fail
  • flagged at inspection
    Inspector note: PIC unable to provide Allergen Awareness Certificate. Post current Allergen Certificate Scheduled to be taken by the end of the week (7.28.26) PIC showed emai to inspector
    code L1status: Fail

Checks marked passed

  • Backflow Prevention Device When Required (P)critical
    Inspector note: Facility observed without a food prep sink.. PIC to provide detailed plumbers report on the cost of install of a food prep sink to: inca.prince@boston.gov *** If food prep sink is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled Plumbers report was provided on site to be reviewed by ISD upper management.
    code 590.005/5-203.14-P*** · critical food-safety factorstatus: Pass
  • Backflow Prevention (P)critical
    Inspector note: Facility observed without a food prep sink.. PIC to provide detailed plumbers report on the cost of install of a food prep sink to: inca.prince@boston.gov *** If food prep sink is installed prior to the compliance inspection: A Permit must be secured from Inspectional Services Plumbing Division prior to Commencement of any Plumbing work. Additionally a final approval from the plumbing inspector is required before a reinspection may be scheduled
    code 590.005/5-402.11-P*** · critical food-safety factorstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: PIC unable to provide Vomit & Diarrheal clean up kit. Provide & maintain accessible
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: P's & PF's violations noted on the inspection report. PIC to train staff on violations noted on the inspection report
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Shell stock Maintaining Identification (Pf)
    Inspector note: Shelltags observed missing last sold date. Discussed at the time of inspection
    code 590.003/3-203.12-PF** · serious findingstatus: Pass
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: PIC unable to provide sanitizer test strips for both low temp dishwasher/ 3 bay sink . Provide & maintain accessible at all time . Inspector test strips was used the record both sanitzier pH
    code 590.004/4-302.14-PF** · serious findingstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Bar handsink observed being used as both handwashink sink and dump sink. Discontinue and use for handsink only
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Bulk bins/ squeeze bottles/ condiment containers observed missing labels. Provide labels when removed from orignial containers
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • In-Use Utensils Between-Use Storage (C)
    Inspector note: Ice cream scoop observed stored in room temperature stagnant water. Discontinue & stored as discussed during the inspection
    code 590.003/3-304.12-C* · lower-severity findingstatus: Pass
  • Miscellaneous Sources of Contamination (C)
    Inspector note: Observed staff dumping soiled mop water and washing mop bucket in the 3 bay sink. Discontinue Discussed at the time of inspection
    code 590.003/3-307.11-C* · lower-severity findingstatus: Pass
  • Characteristics-Materials for Construction and Repair (C)
    Inspector note: Observed kitchen shelvings line up with aluminum foils. Discontinue
    code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
  • Can Openers (C)
    Inspector note: Can opener observed heavily soiled . Clean & sanitize to remove
    code 590.004/4-202.15-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hood filters and attachment observed soiled. Clean to remove. Hood sticker expires: 10.20.26
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: Numerous cold holding/refrigeration unit observed without a conspicuous thermometer. Provide & maintain visible
    code 590.004/4-204.112-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Floor under equipments in the kitchen/ storage/bar area observed soiled from visible debris accumulation. Clean to remove
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Employee must wash hands/ hand washing only signage observed missing in various handsink. Install
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Storing Maintenance Tools (C)
    Inspector note: Cleaning tools (broom/deck brush/dust pan) observed stored in the kitchen floor. Discontinue & store as discussed.
    code 590.006/6-501.113-C* · lower-severity findingstatus: Pass
  • Maintaining Premises Unnecessary Items and Litter (C)
    Inspector note: Storage area observed in need of declutter and organinzing. Clean & organize to prevent pest/rodent harborage .
    code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Various ceiling tiles observed missing in the kitchen/ storage area. Provide repair
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass
  • Drying Mops (C)
    Inspector note: Observed soiled mop stored in stagnant soiled water. Discontinue
    code 590.006/6-501.16-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 22, 2026: 1 finding appeared for the first time. 4 findings recurred. 19 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up