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Lucky Supermarket

October 14, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

Safe Food Handeling Instructions

Inspector note: Wrapped whole chicken with no labels provide.
code 02-3-201.11F** · serious findingstatus: Pass
Food Contact Surfaces Clean

Inspector note: Cutting board in fish department heavily scoared. Repair or replace.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: Boxes of meat and whole eviserated goat stored on ground of walk-in freezer. Discontinue and elevated. Potatoes and vegetables stored on ground of walk-in. Discontinue and store elevated at least 6 inches off ground.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Wooden handled knives being used in fish department. Discontinue and use food grade equipment.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Shelf of preserved fish with visible soils. Clean to remove. Shelf were flours are being stored visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Toilet Enclosed Clean

Inspector note: Hand sink fixture not securely fastened. Address.
code 32-6-501.11-.12/6-202.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 3, 2008: 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.