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Lucky Supermarket

January 27, 2009 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings8
critical findings3

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Failed findings

Cold Holdingcritical

Inspector note: Packages of Cha Chien Cha Que and Gio Hue all at temperatures between 50F and 58F. PIC stated they had been out for around 7hrs. PIC stated he could exchange them through Vina Foods if they cannot be exchanged they are to be voluntarily disposed of by PIC UY at time of re-inspection.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Separation Segregation Cross Contaminationcritical

Inspector note: Opened boxes of beef fish pork and chicken stored on top of eacother. Discontinue and store separately to ensure no cross contamination from different species.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Management not overseeing employees and proper cold holding temperatures. Address.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Cutting boards in meat and fish departments heavily scoared. Repair or replace. Knife holders visibly soiled. Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Fail
Food Protection

Inspector note: Boxes of meat stored on ground of walk-in freezer. Discontinue and store elevated at least six inches off the ground. Boxes of produce stored on ground of walk-in cooler. Clean to remove.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Floor of freezer where Durian fruit is stored visibly soiled. Clean to remove. Shelf under shrimp sauces visibly soiled. Clean to remove. Shelves storing fish in walk-in cooler visibly soiled. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: No soap at hand sink by fish department.
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Several lights over meat department not shielded. Provided.
code 38-6-202.11* · lower-severity findingstatus: Fail

Checks marked passed

Installed and Maintained

Inspector note: Hnd sink not draining properly. Repair.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on October 14, 2008: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.