Luis Maket Ll

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Number Convenientcritical
  code 31-5-203.11*** · critical food-safety factorstatus: Pass
• ✓Insects Rodents Animals
  code 35-6-501.111/.115** · serious findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Mop Sink not Provided
  code 42-5-203.13* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 31, 2007: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.