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M.J. O'connor's
February 26, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: In line refrigerator: Beef 47 F. Provide proper cold holding of 41F or below.
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Food ProtectionInspector note: Bar: No soda tubes to keep soda dripping away from customer ice. Provide.
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Non-Food Contact SurfacesInspector note: Items are stored or milk crates. Store food products on commercial shelving.
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Hand Cleaner Drying Tissue SignageInspector note: Bar: No paper towel dispenser. Provide.
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Premises MaintainedInspector note: Brooms are stored or the ground. Store elevated.
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Anti-Choking
What changed since the previous inspection?
Compared with Pass on December 21, 2007: 6 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.