M.J. O'connor's

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

← Back to the current restaurant page

Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: Cole slaw sliced tomato's Tartar sauce reading 50-55F for 30-60min per PIC.Maintain cold holding 41F or below. PIC to remove item to altermnate unit to cool/hold 41F or below Reviewed cooling & cold holding methods with PIC
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Reach in flip top unit product reading 50-55F.Repair unit.maintain cold holding 41F or below
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Provide working internal thermometer in flip top unit
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean can opener blade to remove built up soils.
  code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 6, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Bay Village

• ✕ Fire & Ice
  cooked · 31 Saint James Av · inspected April 9, 2019
• ✓ Chinese Gourmet Express
  clean · 8 Park Pz · inspected May 27, 2009
• ✓ Mc Cormick & Schmick's Rest.
  clean · 50 Park Pz · inspected May 18, 2015
• ✓ Bewley's Express
  clean · 31 St James Av · inspected December 14, 2010
• ✓ Troquet
  clean · 140 Boylston St · inspected October 25, 2016
• ✕ Rock Bottom Rest. & Brewery
  mid · 115 Stuart St · inspected November 17, 2020

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.