Cooked?

M.J. O'connor's

August 5, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw chicken on cookline stored above ready to eat foods. Person in charge corrected on site.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Multiple items on cookline unit at 54F. Person in charge indicated they had been prepped 90 min prior. Person in charge discarded items.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Cheese sauce on cookline at 115F. Employee reheated sauce to acceptable temperature on stove top. Hold hot items 135F or higher.
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed employee handle hamburger bun without gloves while plating entree. Employee discarded bun and replaced with new bun after putting on gloves.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: Low temperature chemical dishwasher at front bar registering at 0ppm. Person in charge called for service. Establishment has working high temp machine.
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Visable mold inside the interior of the ice machine. Person in charge confirmed. Clean to remove.
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Hoods above grill are soiled. Clean to remove.
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 28, 2022: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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