✓
M.J. O'connor's
December 19, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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Warewashing Machines Temperature Measuring Devices (Pf)Inspector note: Lens broken on rinse gauge. Replace.
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Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)Inspector note: High temp dish machine 146F at plate. Repair. Alternative means to sanitize equipment at low temp bar dish washer @ 50PPM & three bay sink with quats @ 200PPM.
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Warewashing Machines Manufacturers’ Operating Instructions (C)Inspector note: High temp dish machine does not close. Repair.
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Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)Inspector note: Duct above dish machine with grease laden soils. Clean to remove.
What changed since the previous inspection?
Compared with Fail on December 5, 2025: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.