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Marriott/Copley Connexion Lounge
February 12, 2014 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Non-Food Contact Surfaces CleanInspector note: clean dust from fans
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Clean Equipment & Utensils StorageInspector note: provide drain hose to soda guns and provide proper storage of knives and cutting boards
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Installed and MaintainedInspector note: handsink/repair mixing valve to provide stronger flow of hot water
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Hand Cleaner Drying Tissue SignageInspector note: bar handsink/provide employee handwash signage and paper towels in dispenser
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Improper Maintenance of FloorsInspector note: kitchen/clean floor area under/around and behind all equipment
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Inadequate LightingInspector note: kitchen/replace burnt out light
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Premises MaintainedInspector note: clean/organize entire kitchen area
What changed since the previous inspection?
Compared with Pass on March 26, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.