Express Depot
- resultFail
- critical violations0
- last inspectedAugust 22, 2013 →
- address145 Dartmouth St, Boston 02116
Is Express Depot clean?
Express Depot is no longer in business. Boston Inspectional Services, Health Division recorded it as out of business on January 15, 2014, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Fail on August 22, 2013. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Express Depot?
These are the violations recorded at the most recent inspection on August 22, 2013, in plain English, with the city's own wording underneath.
- ⚠️Non-Food Contact Surfaces Clean
- ⚠️Improper Maintenance of Floors
- ⚠️Walls/Ceilings Designed Constructed Installed
Express Depot inspection and administrative history
Express Depot has 24 inspections on record going back to April 30, 2007. The 12 most recent are shown below.
January 15, 2014 Out of business
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View full inspection →December 30, 2013 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →September 6, 2013 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →August 22, 2013 Fail
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View full inspection →November 5, 2012 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →May 31, 2012 Pass
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View full inspection →May 17, 2012 Fail
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View full inspection →November 7, 2011 Pass
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View full inspection →October 31, 2011 Fail
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View full inspection →October 24, 2011 Fail
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View full inspection →June 2, 2011 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →March 19, 2010 Pass
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View full inspection →Express Depot vs South End
South End runs 83% clean across 677 tracked restaurants — 500 clean, 56 mid, 45 cooked.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 22, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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