Cooked?
Williams-Sonoma No. 19
- resultPass
- critical violations0
- last inspectedNovember 21, 2016
- address100 Huntington Av, Boston 02116
Is Williams-Sonoma No. 19 clean?
Williams-Sonoma No. 19 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 21, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Williams-Sonoma No. 19?
These are the violations recorded at the most recent inspection on November 21, 2016, in plain English, with the city's own wording underneath.
- ⚠️Improper Maintenance of Walls/Ceilings • Hood sticker expired 10 10.16.Provide proper hood service from a licensed company.Post new sticker with proper expiration date. Clean all hood filters to remove any build up.Improper Maintenance of Walls/Ceilings • Hood sticker expired 10 10.16.Provide proper hood service from a licensed company.Post new sticker with proper expiration date. Clean all hood filters to remove any build up.
When was Williams-Sonoma No. 19 last inspected?
Williams-Sonoma No. 19 has 42 inspections on record going back to August 28, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 13, 2022 | — | |
| March 15, 2022 | — | |
| November 21, 2016 | Pass | |
| November 10, 2016 | Fail | |
| October 28, 2016 | Fail | |
| April 15, 2016 | Pass | |
| April 8, 2016 | Fail | |
| April 1, 2016 | Fail | |
| October 22, 2015 | — | |
| October 19, 2015 | Fail | |
| October 5, 2015 | Fail | |
| September 28, 2015 | Fail |
Williams-Sonoma No. 19 vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 19% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated November 21, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.