Masona Grill

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Improper Maintenance of Floors
  Inspector note: basement/resurface worn floor to be smooth easily cleanable walk in/resurface worn floor in unit and room in front of walk in
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Non-Food Contact Surfaces Clean
  Inspector note: hot line/clean interior/exterior of all cooking equipment
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: kitchen handsink/provide hot running water tested at 90 degrees lower restrooms/hot water tested at 91 degrees must be 110 degrees licensed plumber explained to owner that the mixing valve might be faulty plumber scheduled to repair 10-27-17
  code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 26, 2017: 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.