Matos Markets

June 19, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

  • Number Convenientcritical
    code 31-5-203.11*** · critical food-safety factorstatus: Pass
  • PIC Knowledgecritical
    Inspector note: provide a serve safe cert.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Consumer Advisoriescritical
    Inspector note: post allergin advisory for the sales of beef patties...provide allergin cert...
    code M-3-603.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: elevate beverages 6 to 8 inches off the floor....
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: repair all replace all defective doorgaskets...elevate shelving 6 to 8 inches of the floor.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: clean floor inbetween all equipment...
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Rooms and Equipment Vented
    Inspector note: repair vent. in restroom...
    code 39-6-304.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: remove all milkcrates and beverages crates used for shelving...
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 2, 2017: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up