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Max Brenner

September 21, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings3

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Failed findings

Adequate Handwashing/Where/When/Howcritical

Inspector note: observed food handler not washing hands prior to putting on clean glove
code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Allergen poster not posted in employee work area
code M-2-103.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: Allergen Advisory missing from Drinks/Sweets menus
code M-3-603.11*** · critical food-safety factorstatus: Fail
Non-Food Contact Surfaces

Inspector note: No Splash guard between hand sink & press table. Paper towel dispenser above food press table • Remove plastic wrap from front of glass washer
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Provide working thermometers to all refrigeration units containing PHF's
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Installed and Maintained

Inspector note: Hot water at hand sinks 96°F Hot water at hand sinks must maintain 110° F
code 29-5-201/02.11* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: Drying device not working at hand sink near walk in unit • No hand soap at hand sink (Corrected by PIC on site) • No signage reminding employees to wash hands before returning to work at hand sink
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: cracked & broken floor tiIes - Water & food collecting in cracks • Rust on grease trap in floor
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Sticker expired on hood - Ensure compliance prior to reinspection Built up grease on hood filters. • Worn paint on door and attachments in ware washing area Built Up soils on walls and attachments
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Anti-Choking

Inspector note: While food is being served there shall be an employee trained in choke saver
code 590.009(E)* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 10, 2015: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.