Mc Gonagle's Pub

• official resultAdministrative hearing
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Hot Water and Chemical-Methods (P)critical
  Inspector note: Main dish machine remains without sanitizer and is still in use / Discontinue use of machine until sanitizer is refilled
  code 590.004/4-703.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Cleaning Frequency and Restrictions (C)
  Inspector note: Walls and floors visibly soiled in kitchen cookline and prep area / Clean to remove Walls surrounding main dish machine have been added to be included in cleaning
  code 590.006/6-501.12-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Food Contact with Equipment Utensils and Linens (P)critical
  Inspector note: Interior of ice machine with black mold like soils on white panel / Clean to remove. Exterior of machine visibly soiled / clean to remove
  code 590.003/3-304.11-P*** · critical food-safety factorstatus: Pass
• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Chicken salad made daily for lunch in top reach in 60F / Discussed cooling salad down on sheet pan or storing mixing bowls and utensils in walk in / Provide 41F or below Baked potatoes in foil 70F on counter / PIC states they're used for potato skins / Provide 41F or below
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Items in basin of hand sink near pizza oven / Remove and ensure hand sinks remain free and clear
  code 590.005/5-205.11-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: hand sink near walk ins without paper towels / Provide
  code 590.006/6-301.12-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 10, 2025: 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.