Mcfadden's Saloon

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

← Back to the current restaurant page

Checks marked passed

• ✓Separation Segregation Cross Contaminationcritical
  Inspector note: IN THE WALK-IN--store all raw food on the bottom shelves & store all ready to eat food on the top shelves-to protect ready to eat food from cross contamination --
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
• ✓Consumer Advisoriescritical
  Inspector note: PROVIDE at least one full-time staff certified in food protection ( serve/safe )
  code M-3-603.11*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: remove rust from wire racks in the walk-in cooler--REPAIR the bottom edge of the double exit doors- to make tight fit-to keep out "pests"-bugs & rodents--COAT ROOM-provide surface on bare plywood-no bare wood allowed-can paint poly or stain & provide surface on shelves in liquor room ( paint-stain or poly )
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Non-Food Contact Surfaces Clean
  Inspector note: BAR-clean red "coke" cooler & clean all shelves--Clean ice machine vents of dust--TOP FLOOR HALL-clean fire extinguisher box & heater unit-
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Single Service Articles Stored Dispensed
  Inspector note: BASEMENT-store cases of paper goods off the floor at least 6 inches-
  code 25-4-904.11* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: RESTROOMS-2 ladies 1 mens- post sign=employees must wash hands before returning to work-
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: BAR-clean floor behind bar include around & under all equiptment-clean kitchen floor include around & under all equiptment -REPAIR steps to basement-Clean carpets through-out -include stairways-
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: BAR-clean ceiling vent over the exit sign--
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: BASEMENT-small room -remove all clutter to allow for proper pest control- • remove empty beer cases & bottles from kitchen-remove beer machine from kitchen--
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 24, 2008: 9 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in North End

• ✓ Rosi's Market
  clean · 232 Sumner St · inspected May 1, 2015
• ✓ Contrada's Coffee Shop
  clean · 396 Hanover St · inspected April 1, 2010
• ✕ Strega
  cooked · 379 Hanover St · inspected July 29, 2026
• ✓ Nebo
  clean · 90 N Washington St · inspected April 12, 2012
• ✓ Casa Blanca Meat & Fish Mkt
  clean · 116 Blackstone · inspected September 5, 2008
• ✓ Ags Llc
  cooked · 20 North St · inspected June 25, 2013

See every restaurant in North End →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.