Cooked?

Melodias Restaurant

April 13, 2026 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: 1 door unit/properly store all raw foods (chicken) below ready to eat foods based on cooking temperature requirement. ( Corrected on site)
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Observed cooked shrimp in the prep station unit with elevated temperature @ 50F. Discontinue and ensure all TCS foods are being maintained at below 41F
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Several prepared food products in the refrigerator unit in the kitchen without date marking. Provide
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Multiple squeeze bottles observed without labels. Provide labels when removed from original containers
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • System Maintained in Good Repair (C)
    Inspector note: Observed leaking Plumbing beneath the three bay sink leaking/ Repair and maintain in good condition
    code 590.005/5-205.15-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Handsink in the basement near the prep sink observed without signage . Provide.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 6, 2026: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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