Oliveiras Restaurant

health inspection result · East Boston
🪳cooked
  • resultFail
  • critical violations1
  • last inspectedSeptember 1, 2026 →
  • address297 Chelsea St, East Boston 02128
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Is Oliveiras Restaurant clean?

Oliveiras Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on September 1, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Oliveiras Restaurant?

These are the violations recorded at the most recent inspection on September 1, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Backflow Prevention (P)critical

Oliveiras Restaurant inspection and administrative history

Oliveiras Restaurant has 25 inspections on record going back to October 9, 2020. The 12 most recent are shown below.

September 1, 2026 Fail Eating & Drinking · 1 failed finding

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August 24, 2026 Fail Eating & Drinking · 1 failed finding

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August 10, 2026 Fail Eating & Drinking · 2 failed findings

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July 29, 2026 Fail Eating & Drinking · 8 failed findings

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February 20, 2026 Pass Eating & Drinking · 0 failed findings

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February 12, 2026 Fail Eating & Drinking · 3 failed findings

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December 15, 2025 Pass Eating & Drinking · 0 failed findings

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May 14, 2025 Pass Eating & Drinking · 0 failed findings

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April 30, 2025 Fail Eating & Drinking · 1 failed finding

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April 9, 2025 Fail Eating & Drinking · 4 failed findings

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October 2, 2024 Administrative record filed Eating & Drinking · 2 failed findings

This is an administrative record, not a health inspection.

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December 19, 2023 Pass Eating & Drinking · 0 failed findings

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Oliveiras Restaurant vs East Boston

East Boston runs 91% clean across 526 tracked restaurants — 465 clean, 20 mid, 24 cooked.

Against the 526 spots Cooked tracks in East Boston, this one comes out cleaner than 6% of them.

Other spots in East Boston

See every restaurant inspection in East Boston →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated September 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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