Metro Subway Inc.

April 7, 2009 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Good Hygienic Practicescritical
    Inspector note: Provide covers for all personal drinks kept in kitchen
    code 12-2-401.11-.12*** · critical food-safety factorstatus: Pass
  • Labeled Common Namecritical
    Inspector note: Label all spray bottles centaury chemicals Remove all painting supplies from storage in kitchen
    code 41-7-102.11*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Provide Chains for all C02 tanks
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Installed and Maintained
    code 29-5-201/02.11* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Clean floor throughout the back storage areas
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: Remove all unused equipment from storage in back area
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 30, 2009: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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