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Mi Rancho Restaurant

November 10, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Knifes stored soiled on magnetic strip unclear how long. Clean and sanitize properly before storing away.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
(A) Certified Food Protection Manager (C)

Inspector note: No CFPM certificate. Provide a current certificate or evidence of enrollment.
code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Observed in use utensils stored in sanitizer solution. Discontinue store properly on a clean/sanitized surface/container.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Handwashing Signage (C)

Inspector note: Hand sink at cooking line area without signage. Provide.
code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
Closing Toilet Room Doors (C)

Inspector note: Toilet door not self-closing. Provide.
code 590.006/6-501.19-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on January 21, 2020: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.