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Milkweed

March 1, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings10
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Multiple foods out of temperature hashbrowns 95F white rice 80F. Pic discarded unsure of time food was cooked.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Where to Wash (Pf)

Inspector note: Employee observed washing hands at rinse station. Reinstructed by Certified food protection mananger
code 590.002/2-301.15-PF** · serious findingstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC not monitoring temperatures insuring proper hand washing checking chemical concentration holding temperatures and cooling procedures. Corrective actions were taken by the CFPM David. Ensure CFPM is available to train and monitor staff properly.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Mechanical Warewashing Equipment Wash Solution Temperature (Pf)

Inspector note: Low temperature dishwasher register at 95F. Per plate 120-140 repair. Chlorine 100ppm per plate
code 590.004/4-501.110-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: Heavily soiled flat grill pan with grease build up. Clean Fryer and Grilling equipment clean between units and under.
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink blocked by soiled dishes on the floor...Hand soap stored near food oils and clean dishes used for service
code 590.005/5-205.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Utensils sitting in water on grill. store properly or have running water spout in between use
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail
Good Repair and Proper Adjustment-Equipment (C)

Inspector note: Hot water knob broken on hand sink..Repair
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail
(B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)

Inspector note: Heavy grease build up between grill and fryer. Clean
code 590.004/4-601.11-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Exposed plumbing fixtures in basement cover properly
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 17, 2021: 10 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.