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New England Baptist

health inspection result ยท Mission Hill ยท Roxbury
๐Ÿ˜‡clean

Is New England Baptist clean?

New England Baptist is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 5, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐Ÿ˜‡.

What did inspectors find at New England Baptist?

Nothing was written up at the most recent inspection on March 5, 2026. A clean sheet like this is the best possible result โ€” no violations of any severity were recorded.

When was New England Baptist last inspected?

New England Baptist has 71 inspections on record going back to October 19, 2007. The 12 most recent are shown below.

dateresultscore
March 5, 2026Pass
July 2, 2025Pass
June 26, 2025Fail
March 3, 2025Pass
July 10, 2024Pass
July 3, 2024Fail
January 31, 2024Pass
January 11, 2024Fail
January 3, 2024Fail
August 16, 2023โ€”
February 28, 2023Pass
February 21, 2023Fail

New England Baptist vs Mission Hill

Mission Hill runs 77% clean across 251 tracked restaurants โ€” 186 clean, 24 mid, 31 cooked.

Against the 251 spots Cooked tracks in Mission Hill, this one comes out cleaner than 23% of them.

Other spots in Mission Hill

See every restaurant inspection in Mission Hill โ†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ€” this listing's most recent inspection is dated March 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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