Cooked?

Milkweed

June 16, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Compliance with Food Law (P)critical
    Inspector note: Several iotems appear to be purchased from a " retail purveyor- Market Basket " Discontinue and only purchase from reputable wholesalers only
    code 590.003(A)/3-201.11-P*** · critical food-safety factorstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Paper menu doesn't have the consumer advisory on every menu item offered under cooked - address
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • Temperature Measuring Devices-Functionality (Pf)
    Inspector note: Ensure a properly operasting FOOD thermometer is on site in the kitchen
    code 590.004/4-204.112-PF** · serious findingstatus: Pass
  • (A) Certified Food Protection Manager (C)
    Inspector note: Ensure the designated manager has a copy of their food safety certificate
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
  • Food Storage Containers Identified with Common Name of Food (C)
    Inspector note: Clearly identify all bulk food storage bins as didscussed [ rice - salt - flour - sugar ]
    code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
  • Wood Use Limitation (C)
    Inspector note: Remove all wooden utensils with visible burn marks and splintered edges
    code 590.004/4-101.17-C* · lower-severity findingstatus: Pass
  • Ventilation Hood Systems Filters (C)
    Inspector note: Clean the vents in the hoof where needed with heavy accumulations of visible grease and grime
    code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
  • Drain boards (C)
    Inspector note: Enlarge the area where clean pots and pans are air drying as several pots are drying on top of one another
    code 590.004/4-301.13-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Clean in between all in line cooking equipment - inside all refrigeration / freezer units from visible food spills stains and soils
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Outside Receptacles (C)
    Inspector note: Keep lids on outdoor trash receptacles tightly when not in use - clean to remove all loose trash and debris
    code 590.005/5-501.15-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: Ensure all designated hand sinks are labeled / identied properly as " Hand washing only"
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 8, 2023: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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