Cooked?

Monica's Restaurant

April 7, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Cooling (P)critical
    Inspector note: Steak tips not being cooled under refrigeration thru the cooling perameters ensure proper cooling from 135f to 70f in 2 hours and then additioanl 4 hours to 41f or below
    code 590.003/3-501.14-P*** · critical food-safety factorstatus: Pass
  • Shell stock Maintaining Identification (Pf)
    Inspector note: tags not being held with products until last sold ensure tags stored with product until last sold and date the tag.
    code 590.003/3-203.12-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 31, 2023: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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