Montien Restaurant

June 5, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings2

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Failed findings

  • Location Accessiblecritical
    Inspector note: hand sink in kitchen blocked by equipment remove to allow access to properly wash hands.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Conformance w/ Approved Procedurescritical
    Inspector note: Haccp plan to be reviewed with consultant now that vinegar is a different acidity and not getting proper readings according to lab reports. 4.4ph within 1 hour of being made tested after acidity manager tested to 4.0ph but only after adding more vinegar to already acidified rice to get to 4.0ph. Manager to ensure proper calibration of meter daily and supply additional ph solution.
    code M-8-103.12*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: 1 Roaches seen under sink in kitchen area clean to remove 2. rat droppings found throughout basement area clean to remove 3. fruit flies and general flies found in kitchen and basement clean to remove ( supply exterminator report with findings and recommendations).
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Test Kit Provided
    Inspector note: no chlorine test kit to measure sanitizer in low temp dish machine
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: grease barrel outside with heavy grease build up clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Outside Storage Improperly Maintained
    Inspector note: outside alley area with heavy debris and droppings clean to remove
    code 34-5-501.111/.115* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: ceiling above water heater leaking and in disrepair repair • hood with heavy grease build up clean to remove
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 19, 2014: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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