Wing's Kitchen
- resultFail
- critical violations1
- last inspectedApril 26, 2011 →
- address23 Hudson St, Boston 02111
Is Wing's Kitchen clean?
Wing's Kitchen is currently Fail from Boston Inspectional Services, Health Division, from an inspection on April 26, 2011. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Wing's Kitchen?
These are the violations recorded at the most recent inspection on April 26, 2011, in plain English, with the city's own wording underneath.
- ⚠️Food Protection
- ⚠️Non-Food Contact Surfaces
- ⚠️Food Contact Surfaces Clean
- ⚠️Non-Food Contact Surfaces Clean
- ⚠️Single Service Articles Stored Dispensed
- ⚠️Premises Maintained
- ⚠️PIC Performing Dutiescritical
- ⚠️Wiping Cloths Clean Sanitize
Wing's Kitchen inspection and administrative history
Wing's Kitchen has 10 inspections on record going back to August 23, 2007.
June 13, 2022 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →December 30, 2012 Inspection not required
This is an administrative record, not a health inspection.
View full inspection →April 26, 2011 Fail
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View full inspection →March 8, 2010 Pass
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View full inspection →March 1, 2010 Fail
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View full inspection →December 3, 2008 Administrative record filed
This is an administrative record, not a health inspection.
View full inspection →October 28, 2008 Fail
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View full inspection →October 21, 2008 Fail
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View full inspection →August 29, 2007 Pass
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View full inspection →August 23, 2007 Fail
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View full inspection →Wing's Kitchen vs Chinatown
Chinatown runs 86% clean across 297 tracked restaurants — 245 clean, 22 mid, 19 cooked.
Against the 297 spots Cooked tracks in Chinatown, this one comes out cleaner than 2% of them.
Other spots in Chinatown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 26, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block 📸
Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.