Cooked?

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May 14, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings3
  • critical findings1

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Failed findings

  • Separation Segregation Cross Contaminationcritical
    Inspector note: Different species of shellfish all stored together .Store separate by species.oyster store on top of clams .Remove separate NO Commingling.
    code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
  • Shellstock ID
    Inspector note: Some shell fish in walkin cooler without tags. Provide tags . All shell fish mush be stored with tags.
    code 01-3-202.18** · serious findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Some racks in fish cooler rusted . Remove Replace or paint.
    code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 21, 2019: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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