✓

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May 21, 2019 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Different species of shellfish all stored together .Store separate by species.oyster store on top of clams .Remove separate NO Commingling.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Shellstock ID

Inspector note: Some shell fish in walkin cooler without tags. Provide tags . All shell fish mush be stored with tags.
code 01-3-202.18** · serious findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Some racks in fish cooler rusted . Remove Replace or paint.
code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 14, 2019: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.