✓

My Sisters Crawfish

June 20, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Butter packaged meats packages of Tofu and kimchi inside of the walk-in cooler from the previous day with elevated temperatures of 58F. All foods with elevated temperatures for an unknown amount of time were voluntarily disposed of at the time of the inspection.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Location Accessiblecritical

Inspector note: Hand sink observed being blocked by a container of baby sprouts. Discontinue and ensure all hand sinks are accessible during operational hours.
code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
Food Protection

Inspector note: Containers of food observed being stored on the ground of the walk-in cooler. Discontinue and store elevated a minimum of 6 inches off the ground. Food preparation observed being conducted in the main dining room. Discontinue and provide teh appropriate area for preparation. Container of cooked shrimp observed being stored on the shelf where soiled dishes are to be stored. Discontinue and store all foods in a clean and protected area.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Food Contact Surfaces Design

Inspector note: Small cutting board heavily scoared and visbly soiled. Replace.
code 14-4-202.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces

Inspector note: Walk-in cooler appears to be running with a high temperature of 49F. All foods insided of the unit were delivered today 6/14/18. All other fods inside of the walk-in from the previous day were voluntarily disposed of at the time of the inspection. Technician was called at the time of the visit to make all necessary repairs. Discontinue the use unless the unit is able to maintain a temperature of below 41F. Drip tray from the compressor of the walk-in cooler is leaking onto the floor. Address and make any necessary repairs. Card board being used to line storage shelof. Discontinue and ensure all surfaces remain cleanable durable and smooth.
code 15-4-202.16* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Small coffin style freezer by the walk-in cooler with excess frost build-up. Defrost and clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Pipe under the 3 bay sink is leaking. Address and make any necessary repairs. Excess moisture on teh lower she3lf of the 2 door deli cooler. Repair. Unit was operating below 41F at the time of the inspection.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 14, 2018: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.