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Neponset Cafe
July 24, 2018 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
Failed findings
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Mop Sink not ProvidedInspector note: Mop sink in main kitchen are is located directly next to the 3 bay sink and is not enclosed. Establishment is to either completely enclose mop sink or relocate. As of 7/25/18 a splash guard in between the mop sink and the 3 compartment sink has been installed and ok'd by management as a temporary resolution until it can be relocated and fully enclosed.
Checks marked passed
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Food Thermometers ProvidedInspector note: No food thermometers available at the time of the inspection. Provide.
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Non-Food Contact SurfacesInspector note: 3 Bay sink only has only a spray arm in order to fill all 3 compartments. Establishment is to ensure that they have a faucet with hot and cold running water in order to properly fill the 3 compartment sink. Establishment is to ensure that the 3 bay sink is large enough to accomodate the largest peice of equipment being used.
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Three Compartment SinkInspector note: 3 Bay sink only has one drain board for clean equipment. Provide a 3 bay sink that has 2 drain boards 1 for clean and one for dirty dishes.
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Hand Cleaner Drying Tissue SignageInspector note: No soap at hand sink in the main kitchen area. Provide. No soap paper towels or signage at sink in the front service area. Provide.
What changed since the previous inspection?
Compared with Fail on July 18, 2018: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.