New Market Pizza & Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings6
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: clean/sanitize can opener blade
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️PHF's Properly Thawed
  Inspector note: properly defrost all foods under running water or refrigeration
  code 06-3-501.13* · lower-severity findingstatus: Fail
• ⚠️Clean Cloths Hair Restraint
  Inspector note: provide hair restraints for all staff
  code 13-2-304/402.11* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  Inspector note: provide chlorine test kit
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: 3 bay sink/remove all sponges
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: rear handsink/provide refill of paper towels
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 25, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.