New York Fried Chicken & Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings9
• critical findings0

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Failed findings

• ⚠️Food Contact Surfaces Clean
  Inspector note: Interior of Winston fryer with visible grease build up. Clean to remove.
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Food Thermometers Provided
  Inspector note: No food thermometers on site. Provide.
  code 05-4-302.12* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Raw chicken stored on the ground in walk-in cooler. Discontinue and store elevated at least 6 inches off the ground. Raw chicken stored in boxes that are dripping chicken juice on floor in walk-in. Discontinue and store protected to prevent contamination from chicken juice.
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Metal bowl being used to dispense flour. Discontinue and use handled utensil.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: No thermometer in walk-in cooler. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Soiled wiping cloths out on counter. Discontinue and store in sanitizing solution.
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Interiors of fryer station with heavy grease build up. Clean to remove. Top of pizza oven visibly soiled. Clean to remove. Hand sink by front counter visibly soiled. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Floors of walk-in visibly soiled with chicken juice and food debris. Clean to remove.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Remove all unnecessary articles from kitchen area .
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.