Cooked?

New York Fried Chicken & Pizza

November 29, 2019 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings0

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Failed findings

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: At the time of the inspection there were no policies/kit available for the clean up of vomit and diarrhea. Provide proper kit as stated by the current Food Code.
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)
    Inspector note: At the time of the inspection there was no test kit available for sanitizing solution. Provide.
    code 590.004/4-501.116-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: No one on site with a current Food Allergen Certification. Provide an updated certification.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Large container of raw chicken inside of the walk-in cooler being stored on the ground. Discontinue and store all foods elevated a minimum of 6 inches off the ground. Dirty mop and bucket observed leaning against bulk food containers. Discontinue and store all foods in clean and protected area's. Large snake used for unclogging drains being stored on metal shelf with bulk food containers. Discontinue and store plumbers snake separate to ensure no contamination to food products.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Metal storage shelves inside of the walk-in cooler with what appears to be a flaking rust like substance. Clean to remove resurface or replace.
    code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
  • Temperature Measuring Devices-Functionality (C)
    Inspector note: At the time of the inspection there was no thermometer visible inside of the flip top deli cooler. Provide.
    code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
  • Nonfood Contact Surfaces (C)
    Inspector note: Exterior of the upright Hobart stand mixer with cacked on foods. Clean to remove. Surface of the 2 top burner with excess carbon build-up. Clean to remove.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 27, 2019: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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