Cooked?

Nhu Lan Fast Food

October 13, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

  • Labeling of Ingredientscritical
    Inspector note: Some package food container for retail sale without labels. Remove and provide labels.
    code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
  • Hot Holdingcritical
    Inspector note: Cha Lua 85F left out on counter .PIC stated they were left out less than one hour . Serve 140F or above or keep refrigerated 41F and below. PIC remove.
    code 03-3-501.16*** · critical food-safety factorstatus: Pass
  • PIC Performing Dutiescritical
    Inspector note: PIC not labeling prepared foods and monitoring proper temperature. Discontinue leaving food out at room temperature.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Cutting board heavly soiled . Clean to remove all soils. Soiled knives found in knife holder. Remove clean and sanitize store clean.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Bucket with carrot left on floor .Remove all food and food products must be held 6inches off the floor.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Soils and food debris in upright freezer. Heavly soiled bulk containers. Clean to remove all soils.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Improper Storage of Re-usable Utensils
    Inspector note: All utensil stored face up. Remove and store all utensil handle up for prevention of contamination from hands
    code 24-4-904.11AB* · lower-severity findingstatus: Pass
  • Improper Maintenance of Floors
    Inspector note: Soils and grease under cookline and equipment.Clean all floor in kitchen.
    code 36-6-501.11-.12* · lower-severity findingstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Soils and food debris along wall at deli counter. Clean to remove.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 6, 2016: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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