Nhu Lan Fast Food

November 21, 2022 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings15
critical findings2

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Raw whole eggs at 48F. PIC will need to cold hold at 45F or lower atall times. Shrimp and rice roll and pork and rice roll out on counter at room temperature. PIC will need to cold hold at 41F or below. PIC removed and put into a reach in refrigerator.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Roasted chicken 128F Chicken dish 121F Fish and tomatos 119F. PIC removed and will reheat. Hot holding unit was not working properly. PIC will have repaired before using it.
code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Fail
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: PIC will need to monitor all equipment to know that it is working properly and holding food at the proper temperature. General cleaning of the location and that all hand sinks are stocked. The rear of the property will need to be cleaned and trash stored properly.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: PIC will need to be sure that all equipment is working. Hot holding unit at front counter was not working properly. PIC removed food and is having it repaired at this time.
code 590.004/4-301.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: No soap a hand sink at front counter. PIC corrected at this time.
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: No paper towles at hand sink in restroom and one of the two at front counter. PIC corrected.
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)

Inspector note: PIC will need to provide covers for bulk food containers (sugar) in side storage area. Food in walk in refrigerator (ground pork) will need to be properly cover. Unless food is in a cooking stage provide covers.
code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Small and large bulk food containers will need to be labeled to what is in the container.
code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Provide a sanitizer bucket for kitchen and fron counter area.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Thawing (C)

Inspector note: A package of frozen shrimp thawing at room temperature. Discontinue and thaw in refrigerator the day before under run water or cook frozen. PIC corrected.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Clean in place cooking equipment of carbon build up. Clean exterior of bulk food containers and other containers with sauce in them. Clean shelves in refrigeration units moveable carts and shelves in kitchen. Clean shelf above ice machine.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
Ventilation Hood Systems Filters (C)

Inspector note: Clean hood filters on cooking line. Hood sticker good until Dec 2022
code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
Single-Service and Single-Use Articles-Use Limitations (C)

Inspector note: PIC will need to provide a scoop for the sugar in the side storage room. Discontinue to use togo containers.
code 590.004/4-502.13-C* · lower-severity findingstatus: Fail
(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)

Inspector note: Discontinue to store cutting boards at three bay sink behind faucet.
code 590.004/4-903.11-C1* · lower-severity findingstatus: Fail
Outdoor Enclosure (C)

Inspector note: PIC will need to be sure that the dumpster is covered and have it cleaned when dirty. The ground out back will need to be cleaned. This will help with any pest issued out back.
code 590.005/5-501.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 6, 2022: 15 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.