No. 1 Chinese Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings11
• critical findings2

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: chicken fingers 53 degrees/properly hold all foods at 41 degrees or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Separation Segregation Cross Contaminationcritical
  Inspector note: 2 door glass and walk in/properly store all raw meats below ready to eat foods
  code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: Front counter/remove rodent droppings from lower green shelving freezer chest and storage shelving in basement/ remove evidence of rodent droppings from floor area under shelving
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: 2 door glass/properly wrap all foods in unit walk in/properly cover all foods in unit
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Contact Surfaces Design
  Inspector note: bulk food bins/provide proper scoop with handle for all bulk foods
  code 14-4-202.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: remove all cardboard for storage and from shelving
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Dishwashng Facilities
  Inspector note: 3 bay sinks/provide properly sized 3 bay sink to properly sanitize all pots 3 bay sink/provide proper drain plugs
  code 16-4-501.11/.15* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: 2 door glass/clean interior/exterior of unit clean/sanitize prep tables hot line/clean interior/exterior/sides of all cooking equipment to remove soils 2 door sandwich/clean interior of unit
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: walk in/resurface rusted floor hot line/clean floor area under all cooking equipment to remove grease build up restroom/resurface worn floor
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: rear door/provide proper door sweep to rear door to remove all daylight
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Fixture's not properly shielded
  Inspector note: kitchen/propvide proper light shields with endcaps basement/provide light shield with endcaps
  code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 15, 2015: 5 findings appeared for the first time. 6 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.