Cooked?

Noodle Street Restaurant

March 10, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings7
  • critical findings0

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Failed findings

  • Food Container Labels
    Inspector note: properly label outside of container for identification
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Contact Surfaces Design
    Inspector note: provide working thermometer in unit
    code 14-4-202.11* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: provide proper test kit for this sanitizer used. Test kit for this sanitizer is orange tape which turns gren when activated.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: clean inside and out to remove all food debris and debris on handles from hands laden with food soil • surfaces are rusty and worn provide permanent repair to ensure clean durable non-porous surface • thoroughly clean to remove all food debris and soil
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: clean all floors thoroughly especially behind all equipment to remove all soil and food debris • repair to provide durable surface
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: several filters soiled and laden with grease clean or change to provide clean operational filters • thoroughly clean then allow to dry before resurfacing to provide clean durable non-porous surface which is easy to clean • thoroughly clean to remove all dust and soil especially at electical box where dust and soil has built up
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 27, 2009: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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