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Nos Casa Cafe
February 22, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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Hot HoldingcriticalInspector note: Fried chicken and pork between 117F and 124F. PIC will need to reheat to 165F and hot hold 35F or above.
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Non-Food Contact SurfacesInspector note: Replace caulking behind three bay sink where moldy.
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Installed and MaintainedInspector note: Repair faucet on sink in warewashing room. Cold handle not working.
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Improper Maintenance of FloorsInspector note: Clean floor under and behind equipment. Clean floor in basement of debris.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean wall fan in warewashing room. Visiby soiled.
What changed since the previous inspection?
Compared with Pass on October 12, 2018: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.