✓

Oliver's St Cafe

March 25, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Separation Segregation Cross Contaminationcritical

Inspector note: Raw eggs observed being stored directly above ready to eat bread and other foods. Discontinue and ensure eggs are being stored appropriately to ensure no cross contamination from raw eggs. Eggs were relocated at the time of the inspection.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Pass
Food Container Labels

Inspector note: Suace containers observed with no labels. Provide.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
Inadequate Facilities/Cooling Methods

Inspector note: Chicken salad inside of the single door upright cooler with an elevated temperature of 56F. PIC stated that the chicken was made fresh approximately 3.5 hrs. prior. Discontinue and ensure proper cooling methods are in place.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Food Thermometers Provided

Inspector note: No food thermometers available at the time of the inspection. Provide.
code 05-4-302.12* · lower-severity findingstatus: Pass
Food Protection

Inspector note: Container of onions observed being stored on the ground in the back preparation room. Discontinue and store all foods in a clean and sanitized area. Employee observed spraying off the back 3 bay sink and floor around the preparation table with bags of lettuce and bag of onions stored close by. Discontinue spraying back room to ensure no contamination occurs to any food products.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: Light inside of the upright cooler with no shields. Provide.
code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 16, 2016: 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Downtown

See every restaurant in Downtown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.