Olympic House Of Pizza

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings7
• critical findings0

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Failed findings

• ⚠️Thawing (C)
  Inspector note: Thawing out shaved steak in stagnant water ensure water is running and not able to collect into pooling water
  code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
• ⚠️Food Labels (C)
  Inspector note: label to identify all bulk food containers as discussed
  code 590.003/3-602.11-C* · lower-severity findingstatus: Fail
• ⚠️CIP Equipment (C)
  Inspector note: Clean the exterior of the pizza ovensd as well as the stand up dough mixer from all visible soils
  code 590.004/4-202.12-C* · lower-severity findingstatus: Fail
• ⚠️Ventilation Hood Systems Filters (C)
  Inspector note: Clean vents in the hood system above the char grill from a build up of visible soils
  code 590.004/4-202.18-C* · lower-severity findingstatus: Fail
• ⚠️Grease Trap(C)
  Inspector note: Clean grease trap from visible soils
  code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
• ⚠️Handwashing Signage (C)
  Inspector note: Ensure all hand sinks are clearly identied as discussed throughout the facility
  code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
• ⚠️Drying Mops (C)
  Inspector note: Ensure soiled in use mops are stored elevated off the floor a minimum of six inches when drying
  code 590.006/6-501.16-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 30, 2018: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.