Cooked?

One Family Diner

March 5, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No bodily fluid spill kit provide.
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: No date marking on foods held more than 24 hrs.
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Temperature Measuring Devices-Functionality (Pf)
    Inspector note: No thermometer for Walk in cooler provide.
    code 590.004/4-204.112-PF** · serious findingstatus: Pass
  • (B) Good Repair and Calibration (Pf)
    Inspector note: Thermoter is not calbrated repair or replace.
    code 590.004/4-502.11-PF** · serious findingstatus: Pass
  • (B) and (C) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (C)
    Inspector note: Clean sides inbetween and backsplash of cooking equipment to remove grease soil. 2 door upright refrigerator not operating repair.
    code 590.004/4-601.11-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean floors through out kitchen and basement area to remove visible soil. Floor paint worn repair.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Anti-Choking
    Inspector note: No anti choking certification provide.
    code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 26, 2020: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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