✓
P & R Restaurant & Ice Cream Parlor
February 18, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.
Checks marked passed
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(A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Observed multiple foods stored in steam table between 125F - 128F. Discussed with PIC to fill water to reach metal pan in order to maintain hot holding @ 135F or above. PIC reheated all food items.
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Sanitizing Solutions Testing Devices (Pf)Inspector note: No chlorine test strips for 3 bay sink. Tested with Inspector test kit @ 100ppm.
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In-Use Utensils Between-Use Storage (C)Inspector note: Observed utensils stored in stagnant water. Remove and follow proper procedures for storing utensils
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flagged at inspectionInspector note: Post the current Health permit for the food establishment in a conspicuous place for consumers
What changed since the previous inspection?
Compared with Fail on February 16, 2022: 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.