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Papa Gino's
October 19, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings5
- critical findings1
Failed findings
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Sliced ham and onions inside of the pizza cooler with a slightly elevated temperature of 47F. Discontinue and ensure all TCS foods are being maintained at below 41F.
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Nonfood-Contact Surfaces (C)Inspector note: Pizza cooler appears to have a slightly elevated temperature. Address make any necessary repairs and discontinue use unless the unit is able to maintain a temperature of below 41F. Foods to be removed form unit if it is unable to maintain a safe temperature.
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Temperature Measuring Devices-Functionality (C)Inspector note: Equipment thermometer located in the pizza cooler does not appear to be functioning properly. Replace. Exterior equipment thermometer to the walk-in cooler does not appear to be functioning properly. Provide an operational equipment thermometer.
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Nonfood Contact Surfaces (C)Inspector note: Compressor to the 2 door stacked freezer with excess frost build-up. Defrost and clean to remove. Unit was functioninig properly at the time of the inspection.
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System Maintained in Good Repair (C)Inspector note: Pipe under the 3 bay sink is leaking. Address and make any necessary repairs.
What changed since the previous inspection?
Compared with Pass on April 28, 2023: 5 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.