Papa Johns Pizza

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Cold Holdingcritical
  Inspector note: The front dressing refrigerator is not working. Dressing with a "keep refrigerated" label is 77F. Provide proper cold holding of 41F or below. (The manager discarded approximately 150 1 oz. containers of dressing). 9/9/2014 The refrigerator is running at 58F and the dressings are 54F. Provide proper cold holding of 41F or below.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: The certified manager is not performing duties of food safety. Refrigeration should be checked frequently to be sure the temperture does not exceeed 41F.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Equipment Thermometers
  Inspector note: There is no food thermometer in the front refrigerator. Provide.
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 26, 2014: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.