Para Maria (Envoy 1St. Fl)

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings10
• critical findings1

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Failed findings

• ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed cut melons stored in tight fitting container @ 47F and salmon tightly wrapped in refrigerated unit @ 45F. Discussed with PIC to maintain cold holding @ 41F or below. PIC corrected on site
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
• ⚠️Temperature Measuring Devices Manual and Mechanical Warewashing (Pf)
  Inspector note: Observed no irreversible thermometer for high temp machine. Provide.
  code 590.004/4-302.13-PF** · serious findingstatus: Fail
• ⚠️(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed mold like substance inside ice machine and dusty filters; food spills inside 2 door upright freezer in kitchen and basement; liquid spills inside sliding 2 door refrigerated unit @ bar marie station. Thoroughly clean all stated equipment to remove soils / spills.
  code 590.004/4-601.11-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Observed last pest report dated February 2024. Provide most current report
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Food Storage Containers Identified with Common Name of Food (C)
  Inspector note: Observed large bulk containers in kitchen without labels of identification. Provide a label with the common name of food item stored inside.
  code 590.003/3-302.12-C* · lower-severity findingstatus: Fail
• ⚠️Food Storage-Preventing Contamination from the Premises (C)
  Inspector note: Observed boxes of food stored on the floor inside walk in cooler. Discussed with PIC to ensure food is properly stored elevated 6" off the floor.
  code 590.003/3-305.11-C* · lower-severity findingstatus: Fail
• ⚠️Temperature Measuring Devices-Functionality (C)
  Inspector note: Observed multiple refrigerated units without interior thermometers. Provide.
  code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
• ⚠️Grease Trap(C)
  Inspector note: Observed heavy grease build up on grease barrel. Clean to remove build up
  code 590.005/5-402.12-C* · lower-severity findingstatus: Fail
• ⚠️Maintaining Refuse Areas and Enclosures (C)
  Inspector note: Observed cardboard boxes and trash behind grease barrel in compactor room. Maintain clean and free of clutter
  code 590.005/5-501.115-C* · lower-severity findingstatus: Fail
• ⚠️Outer Openings Protected (C)
  Inspector note: Observed gap on the exit door in compactor room. Provide door sweep to prevent pest entry
  code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on August 24, 2023: 10 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.