✓

Parm

December 14, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Multiple items out of temperature on production line unit. Sliced cheese 51F cream sauce 55F. Person in charge indicated the line had been set up one hour prior. Person in charge moved product to walk in and additional working unit.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Cooling Heating and Holding Capacities-Equipment (Pf)

Inspector note: Large production line refrigeration unit not holding proper temperature. Stand up freezer at end of cookline reading 42F. Service call has been placed by PIC. PIC has removed and discarded effected products.
code 590.004/4-301.11-PF** · serious findingstatus: Pass
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Observed back of house and sink filled with utensils. Person in charge corrected.
code 590.005/5-205.11-PF** · serious findingstatus: Pass
Food Storage Containers Identified with Common Name of Food (C)

Inspector note: Labels of oil observed unlabled. Person in charge corrected on site.
code 590.003/3-302.12-C* · lower-severity findingstatus: Pass
Frozen Food (C)

Inspector note: Frozen turkeys in stand up freezer are not fully frozen. Person in charge moved items to diffrent freezer unit.
code 590.003/3-501.11-C* · lower-severity findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Shelfing in walk in cooler has cardboard lining shelves. Person in charge corrected on site.
code 590.004/4-101.19-C* · lower-severity findingstatus: Pass
Ventilation Hood Systems Filters (C)

Inspector note: Hood on cookline is soiled with grease and dust. Clean to remove.
code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
Storage-Other Personal Care Items (C)

Inspector note: Observed personal items stored in front service counter area. Person in charge corrected.
code 590.007/7-209.11-C* · lower-severity findingstatus: Pass
flagged at inspection

Inspector note: Post 2022 Permit
code L1status: Pass

What changed since the previous inspection?

Compared with Fail on December 7, 2022: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.