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Penang

March 10, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings7
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Cooked beef inside of the single door MAXX cooler at 52F. Discontinue and ensure all TCS foods are being maintained at below 41F. Cooked was removed at the time of the inspection.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Food Storage Prohibited Areas (C)

Inspector note: Containers of frozen meats observed being stored on the ground of the walk-in freezer. Discontinue and store all foods elevated an minimum of 6 inches off the ground.
code 590.003/3-305.12-C* · lower-severity findingstatus: Fail
Thawing (C)

Inspector note: Whole frozen ducks observed being thawed at room temperature in the basement preparation area. Discontinue and ensure proper thawing methods are in place.
code 590.003/3-501.13-C* · lower-severity findingstatus: Fail
Nonfood-Contact Surfaces (C)

Inspector note: Single door MAXX cooler with an elevated temperature of 48F. Discontinue use unless the unit is able to maintain a temperature of below 41F. All TCS foods were removed from the unit at the time of the inspection.
code 590.004/4-202.16-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: Hand sink near the rear exit is not draining properly. Address and make any necessary repairs.
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Hood and Ventilation tags with a past expiration date from Jan. 2021. Address and provide up to date tags for the re-inspection.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Light Bulbs Protective Shielding (C)

Inspector note: Several lights in the basement preparation area with no shields. Provide.
code 590.006/6-202.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Wiping Cloths Use Limitation (C)

Inspector note: Soiled wiping cloths observed being left out on counter tops. Discontinue and provide a proper sanitizing solution.
code 590.003/3-304.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Pass on July 8, 2020: 7 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.