Penang

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A )Cooling Methods (Pf)
  Inspector note: Cooked chicken in bowl covered in plastic in walk-in cooler at 110F. PIC stated chicken had been cooked within last hour. Chicken spread out on sheet trays- cooled to 80F in 15 minutes. Ensure foods are thoroughly cooled to 41F prior to storing and covering. Chicken broth in deep containers covered at 150F. Broth divided into shallow pans to cool
  code 590.003/3-501.15-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 6, 2023: 1 previous finding did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.