✓
Penang
November 3, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.
Checks marked passed
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Multiple foods in walk in refrigeration unit without date marking. Provide date marking for all foods held longer than 24 hours.
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(A) Certified Food Protection Manager (C)Inspector note: Allergy certificate observed expired. Update.
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Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: Foods in walk in cooler observed uncovered. Cover to prevent potential contaminants.
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In-Use Utensils Between-Use Storage (C)Inspector note: Utensils stored in stagnet water by rice cooker. Discontinue.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Food product observed stored on the ground. Elevate to prevent potential contaminants.
What changed since the previous inspection?
Compared with Fail on October 27, 2025: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.