✓

Perkin's Sq Deli

October 14, 2026 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed cooked bacon being handled without gloves on sandwiches. Instructed PIC to ensure gloves are being worn while handling food items. COS
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • Food Labels (Pf)
    Inspector note: Provide food labels for all grab n go muffins and include minimum requirements such as ingredients
    code 590.003/3-602.11-PF** · serious findingstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Provide complete consumer advisory on all menus which includes the disclosure & reminder plus asterisks (*) to identify food items being consumed raw or undercooked
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • Cleaning Agents and Sanitizers Availability (Pf)
    Inspector note: Provide and maintain sanitizer during hours of operation for proper sanitization at cooking station & counter service
    code 590.004/4-303.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Observed mold-like substance inside ice machine. Clean to remove all substances
    code 590.004/4-601.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 5, 2026: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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